Back To MenuShare00000Antipasti - CateringAsparaci ValentinoAsparagus Baked in Phyllo Dough with Prosciutto and Mozzarella Topped with Sundried Tomato SauceSmall 50Large 80Order OnlineReviewsBook a TableAdd Your Review HereAdd Your Review Here Submit ReviewPhoto GalleryBack To Menu Remind Me To Try This Share this item