Add Your Review
Thanks for visiting Vidalia Restaurant. We'd love to have your feedback!
Our Latest Reviews
Asparagus
A group of 4 ladies shared the above appetizer along with lunch entrees of Red Snapper on a bed of spinach and Mediterranean Salads. We eat out once a month, and have been doing so for at least 8 years. THIS WAS THE BEST LUNCH WE HAVE EVER HAD. And our waiter could not have been more attentive (without being intrusive.) Thank you, Vidalia!
Burrata Caprese
The Burrata salad was the perfect introduction into summer. Bright tomatoes, fresh fragrant cucumbers, and Mozzarella filled with cream. The hints of balsamic vinegar and fresh herbs made this a perfect combination to start off your meal.
Filet Mignon Salad
Great food wonderful first time experience. First date night with my guy💛 she I absolutely loved every second spent there. Joe was a great waiter. Dinner was perfect looking forward to having a small birthday dinner for myself on 6/10
Beet Salad
this is the best salad I've ever eaten! The beets, apricots and goat cheese perfectly compliment each other as the perfect combination. It's perfect for upcoming warmer months
Capesante
This is one of my favorite go to dishes on the Vidalia menu. The scallops are delicious and paired nicely with a mushroom risotto and side of green beans. Try this if you like scallops. You won't be disappointed.
Genovese
The lunch Genovese was divine! The vegetable combination, coupled with the delicious sauce, made this a very tasty dish!
Lasagna
This is our FAVORITE spot in town. The food and service are great! My husband and I love their seafood and traditional dishes. We always look forward to a night out at Vidalia!!
Salmone
Perfectly cooked salmon in a delicious sauce - Can't wait to go back to Vidalia's more this summer!
Fichi Chicken
If you are looking for a meal to make your tastebuds dance, you must try the Fichi Chicken! Anytime figs are part of a dish, I feel blessed! Imagine adding mushrooms, mixed vegetables, and cognac cream!!! This is what dreams are made of!!! The tender chicken melts in your mouth as you taste all the different flavors bursting in this dish. If that isn't good enough, you can also order Fichi Veal! While I don't want to spoil your appetite, I do have to let you in on a secret. If you haven't tried the Vidalia Loaf, it is something you MUST start with! This needs to be shared amongst family and friends though so you can hear all the "Mmmms, Ooohs, and Ahhhs". There is nothing like this delicious fresh baked bread with vidalia onion and vegetables bathed in garlic and olive oil and topped with Mozzarella. See what I'm saying?? Now, since you are sharing that appetizer, you will have room for a delectable dessert. You're welcome. ☺️
Saltimbocca Chicken
Best dish ever makes your mouth water just being brought to your table then just one bite and you are in. Going back for more taking family can't wait
PAST DRAWING WINNERS
May 2021:
Coming soon
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA